Red Meat Lovers Club Presents Montecristo Steak with Chefs/Weller/Cohiba

Red Meat Lovers Club Presents Montecristo Steak with Chefs/Weller/Cohiba
February 5, 2023
Venue

Casa de Montecristo Cigar Lounge & Bar

184 New Jersey 17 #North, Paramus, NJ 07652

Paramus, NJ, US, 07652

The best chefs in New Jersey with the iconic bourbon Weller and the legendary Cohiba represented by Sean Williams all for George Snow Fund

The Secretary of Steak and Casa de Montecristo have come together for the latest offering of Montecristo Steak.

This time the Commander in Beef is bringing his chef friends….

As a club we will be raising money for George Snow Scholarship Fund….this amazing organization gives over $25 million in scholarships to amazing children around the country (we love them). This will be the first event to raise for our newly formed scholarship to offer a student to go to culinary school.

Chef Ariane Duarte of Top Chef fame/ Chef Jamie Knott of Saddle River Inn/ Chef Jarrett Seltzer of BXJ and Chef Tina Marcelli of Marcelli Formaggi unite to create an over the top culinary experience.

Menu…..passed to start

Chef Jamie ….Mushroom Spring Roll with XO sauce Chef Ariane turkey, gravy stuffing arancini Chef Jarrett mini crock pots of chili (spicy and sassy) and Dry Aged Sliders with fancy Marcelli cheese

Stationed Chef Tina wheel of parm pasta

We sit….

To Start

Tina’s Meat and Cheese on a stick

Then

BXJ’s Best Caesar Salad Ever. (like not normal good)

Then

Entree

Chef Jamie’s Swagyu Australian Wagyu Filet Steak (sliced nice)

Sides

Chef Ariane’s broccolini/ black garlic /truffle butter

Chef Ariane’s loved potatoes

Chef Jarrett’s Brussel and Melted Leeks

Dessert

Chef Ariane’s Croissant Bread Pudding with Weller Bourbon Sauce

What are we drinking?

The beverage feature , the iconic Weller bourbon

Every guest will start with a Weller Old Fashioned

Casa de Montecristo will be offering Weller on consumption with different expressions and cocktails

The Wine

Flint Knoll https://www.flintknoll.com Words from them……We craft world-class Cabernet Sauvignon wines that can be enjoyed every day with family and friends. We have a world-renowned winemaking team with Philippe Melka at the helm, who brings over 30 years of winemaking experience from wineries in Bordeaux, France and Napa Valley, California.

The Cigars

Each guest will receive 2 cigars by General Cigar, presented by special guest Sean Williams of Cohiba; Weller by Cohiba and Macanudo Estate Reserve made with tobaccos aged in Flint Knoll Cabernet barrels.

Like the cigars, the rarity of the evening must be experienced in person.

In Conclusion

Like these cigars, the rarety of the evening must be experienced in person.

Will this be the best Montecristo Steak we have ever done? We will try!

Video of an dinner we have done with Casa De Montecristo….TOO MUCH FUN